Whole Red Hawthorn Berries is common botanical in Siberia, Altai region of Southern Siberia – a herb traditionally used for herbal teas and tinctures. Siberians enjoy hawthorn berries to keep their hearts nourished and strong! Whole Red Hawthorn Berries can be infused into alcohol, wine, vinegar. Let dried berries to stay overnight in liquid, then bring it to boil, and now eat much softer berries with honey or as-is. Make sure you always remove very hard seeds. Tasty and healthy addition to your diet. Collected in remote and unpolluted places of Southern Siberia. Nothing added – 100% natural. Not treated. As natural as it can be. Handpicked. Grows naturally and organically along the edges, river banks, pristine Siberian forest and ravines. Great source of vitamins and antioxidants, beneficial for heart and cardio system. Made from 4 pounds of fresh, organically grown Siberian hawthorn berries.